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2018 Telluride Mushroom Festival has ended
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Wednesday, August 15 • 5:00pm - 7:00pm
Private VIP Dinner by Chef Graham Steinruck LIMITED

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Limited Capacity seats available
Chef Graham Steinruck will be serving up fresh, creative mushroom dishes at the management condo under the Gondola. A private and intimate setting will allow you the opportunity to mingle with Keynote Speakers and the Festival Executive Director Britt Bunyard. 
Moderators
avatar for Britt Bunyard

Britt Bunyard

Executive Director, Telluride Mushroom Festival
Britt Bunyard, PhD, is the founder, Publisher, and Editor-in-Chief of the mycology journal FUNGI. Britt has worked academically (and played very amateurishly) as a mycologist his entire career, writing scientifically for many research journals, popular science magazines, and books... Read More →
avatar for Olivia Coe

Olivia Coe

Telluride Mushroom Festival Manager, Program Coordinator, Telluride Institute
Olivia Coe began working for TMF in December 2014. She is enjoying learning about the amazing world of mushrooms and the incredible people involved! When she's not making plans for the Festival, she teaches rock climbing at the Charlie Fowler Memorial Gym in Norwood, works as the... Read More →

Speakers
avatar for Graham Steinruck

Graham Steinruck

Graham Steinruck served as the 2012 editor of SporesAfield, the newsletter for the Colorado Mycological Society, as well as the vice president of the club in 2011. He volunteers for the Arkansas Valley Mushroom Club as a chief identifier. He is a presenter at the Telluride Mushroom... Read More →

Wednesday August 15, 2018 5:00pm - 7:00pm PDT
TBA
  Culinary - Paid, culinary |   Special Event, culinary

Attendees (17)